We’Re Hiring: The Master of the Mix.
Are you tired of cooking the same three dishes every day? Our kitchen in Riga is looking for a Fusion Chef who can jump from pan-Asian flavors to Mediterranean soul in a single shift.
We need someone who:
Knows their way around a wok AND a grill.
Thrives in a medium-scale, high-volume diner environment.
Actually enjoys experimenting with flavors.
Is a pro at keeping a clean, organized station.
The Perk: You get to help shape the coolest fusion menu in Latvia. No boring corporate vibes herejust great food and a crew that has your back.
Location: Riga, Latvia
Pay: Competitive + Tips
